Fuet espetec Salchichón 220-240 g

Fuet espetec Salchichón 220-240 g

Fuet espetec Extra elaborated with selected lean from Iberian pigs cured for 4 months following traditional processes.

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Fuet espetec

Extra elaborated with selected lean from Iberian pigs fed with acorn during the montanera phase mixed with garlic, pepper and natural spices, cured for 4 months following traditional processes.

Reference fuet