New Potatoes

  • New Potatoes - 5 Kg
  • New Potatoes - 5 Kg
New Potatoes - 5 Kg

New Potatoes

New Potato. Vegetables from Valencian selected at their point of maturation, Fresh and Natural, Try them out!!

VAT included

Potatoes and Valencian

The potato is a food rich in carbohydrates, of great importance in our everyday diet, so nutrition experts recommend its consumption everyday, along with vegetables, salads, legumes, purees, etc, as a first course or as a side dish in seconds.
Contains a high percentage of water (75%- 80%), its dry matter is formed by starches, sugars, and proteins (input low) and, in addition, it contains mineral substances such as Potassium and Magnesium.
Almost all of the calories is due to its carbohydrates and, among these, the starch, which is very digestible. The potato is thus a good carrier for other ingredients, especially the fats, although always depending on your culinary preparation.
An adequate conservation in cool and dry environment, allow you to keep all of its nutritional qualities and organoleptic characteristics, making it a food of exceptional and economical.
The potatoes must store them in a cool, ventilated and dark, it is not necessary that the targets in the fridge, if you purchase one of our boxes the same container you will store them. The new Potatoes are essential in the diet.
Are potatoes that taste like potato, as before, as always. The potatoes are selected one at a time. You have the best quality, at the same price, all year round. You can keep in your box, without making a mess or cluttering your kitchen.

Tips to make a good potato chip.

In Quieronaranjas we have the best potato for freí. This potato is yellow on the outside and inside. Once fried, the result is a potato gourmet crunchy on the outside and soft on the inside.
Use a good olive oil Peel and cut the potatoes into sticks.
Performing a first fry at 140ºC (when they start to brown a little removed). With this we get that the potato is candy and is soft on the inside
Let cool the potatoes in the rest, we advise you to about 20 minutes.
Second frying at 180 ° c for short time (2 minutes) to get the crisp perfect fries.
Remove the potatoes on kitchen paper to absorb excess oil and add salt immediately.
If you follow these simple steps you will get the best frying Potatoes.

Tips to make the best baked Potatoes.

Cut the potatoes in half.
We cut with a knife a few diamonds on the surface of the potato, the mark must be deep.
Place the potatoes on a baking tray.
Add salt, pepper and garlic powder to all the potatoes.
Also add olive oil to all the potatoes.
Put the potatoes upside down, the flat part of the potato should stay in contact with the tray.
Pre-heat the oven to 180 ° C and put the potatoes for 30 minutes.
We took out the potatoes and serve in a fountain.
Note: we invite You to add to your order other products from other categories (such as olive oil, honey, jam, etc).
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