Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian
Sausage 200 g Sausage 200 g Iberian

Iberan Salchichón 200 g and Iberian Chorizo 200 g

€6.73
Delivery time: 3-5 working days

SKU-1138

Beher Salchichón 200 g and Iberian Chorizo 200 g. Extra Iberico Chorizo made with selected lean from Iberian pigs fed with acorn during the cured for 4 months following traditional processes.

We only charge small additional shipping costs for this article if you also order our fruits.

Salchichón and Iberian Chorizo

A 200 gr Salchichón and a 200 gr Extra Iberico Chorizo made with selected lean from Iberian pigs fed with acorn during the montanera phase mixed with garlic, pepper and natural spices, cured for 4 months following traditional processes.


Iberian chorizo

Natural cure for 4 months. Its intense and juicy flavor reflects the perfect balance between the structure of its meat and the perfect point of paprika, providing an excellent permanence in the mouth that gently saturates the senses.


Iberian sausage
Natural cure for 4 months. Intense and smooth flavor, it is made with the selection of the best Iberian pork meats. Mild flavor and a balanced mix between the best lean Iberian pork, garlic and black pepper.

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