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Roasted peanuts
Roasted organic peanuts from Valencia, the process of cultivation and harvesting of organic peanuts from Spain is carefully carried out, obtaining a quality organic peanut, without added preservatives or chemical treatments. Try them!
Organic Peanuts from Valencia
Long peanuts with three or four kernels of the local variety "Cacaua".
During the more than 200 years of cultivation in l'Horta de València, different local varieties are selected, such as the collaret or short and the cacaua or long.
It is lightly roasted so that it retains its characteristic flavour and nutritional characteristics. It is packaged in a protective atmosphere to guarantee
its preservation.
Nutritional information per 100 g | ||
Energy value | 2573 kg/615 kcal | |
Fat | 48,7 g | |
of which saturated | 6, 4 g | |
Carbohydrates | 6,5 g | |
of which sugars | 3,9 g | |
Dietary fibre | 8,5 g | |
Protein | 25,2 g | |
Salt | 0,01 g |
Organic Agriculture, control code: ES-ECO-020-CV
- Certificado ecológico
- Si